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Origin: Blended in Brittany, France (19g)

Colombo is a blended mix of spices used to make a mild curry originating from Martinique and Guadeloupe.  The blend which consists of Coriander, Cumin, Fennel, Caraway, Bay Leaf and Turmeric is ideal for pork, chicken, goat, lamb or vegetables and some West Indian dishes bear the name of this spice blend: Colombo pork, Colombo chicken and Colombo mutton.



Additional information

Weight 0.03 kg


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